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NTT IPL

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1100 liters
Post Boil Size: 1050 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)

Created: Friday February 28th 2025

Original Gravity:

1.059

Final Gravity:

1.006

ABV (standard):

7.0%

IBU (tinseth):

25.0

SRM (morey):

3.6

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 kg	Simpsons - Extra Pale Ale Malt200 kg Extra Pale Ale Malt	35.82	2.2	87%
30 kg	Cane Sugar30 kg Cane Sugar	46	0	13%
230 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,000 g	Pacifica1000 g Pacifica Hops	Pellet	5	Boil	30 min	9.19	25%
1,000 g	Citra1000 g Citra Hops	Pellet	11	Boil	10 min	9.53	25%
1,000 g	Yakima Valley Hops - Idaho 71000 g Idaho 7 Hops	Pellet	12.5	Whirlpool	25 min	6.25	25%
1,000 g	Yakima Valley Hops - NZ Nelson Sauvin1000 g NZ Nelson Sauvin Hops	Pellet	12	Dry Hop	2 days		25%
4,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,000 g	Pacifica (Pellet) 1000 g Pacifica (Pellet) Hops	9.19	25%
1,000 g	Citra (Pellet) 1000 g Citra (Pellet) Hops	9.53	25%
1,000 g	Yakima Valley Hops - Idaho 7 (Pellet) 1000 g Idaho 7 (Pellet) Hops	6.25	25%
1,000 g	Yakima Valley Hops - NZ Nelson Sauvin (Pellet) 1000 g NZ Nelson Sauvin (Pellet) Hops		25%
4,000 g / $ 0.00

Yeast

AEB - Fermolager W

Amount:	1 Each	Cost:
Attenuation (avg):	87%	Flocculation:	High
Optimum Temp:	9 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5078 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Derailluer

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-03-06 01:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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