Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
29.38 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
29.38 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash Temp |
Temperature |
-- |
154 °F |
-- |
|
3.5 gal |
Strike |
Temperature |
-- |
167 °F |
-- |
|
5.25 gal |
Sparge |
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tsp |
Cinnamon Powder
|
|
Flavor |
Boil |
5 min. |
|
5 gal |
Apple Juice
|
|
Flavor |
Primary |
1 min. |
Target Water Profile
American Wheat
"#691 Tap It Tuezday Apple Cin Graf" No Profile Selected beer recipe by Alex. All Grain, ABV 4.82%, IBU 29.38, SRM 13.46, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 120L, Carapils (Dextrine Malt)) Hops: (Magnum) Other: (Cinnamon Powder, Apple Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-26 01:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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