Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
United Kingdom - Maris Otter Pale10 lb Maris Otter Pale |
|
38 |
3.75 |
69% |
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
6.9% |
1.25 lb |
American - Roasted Barley1.25 lb American - Roasted Barley |
|
33 |
300 |
8.6% |
0.75 lb |
American - Chocolate0.75 lb Chocolate |
|
29 |
350 |
5.2% |
0.75 lb |
United Kingdom - Black Patent0.75 lb United Kingdom - Black Patent |
|
27 |
525 |
5.2% |
0.75 lb |
Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L |
|
34 |
60 |
5.2% |
14.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
38.71 |
50% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
15 min |
19.21 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
57.92 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
Lactose
|
|
Flavor |
Boil |
10 min. |
4 oz |
Cocao Nibs
|
|
Flavor |
Boil |
10 min. |
2 each |
Vanilla Bean
|
|
Spice |
Secondary |
0 min. |
Target Water Profile
London (Porter, dark ales)
Notes
Single infusion mash for 60 minutes
Mash out for 10 minutes
1oz Cascade at the start of 60 minute boil
1oz Cascade with 15 minutes
Add Lactose, Cocoa nibs, yeast nutrient and Irish moss at 10 minutes
Cool wort to pitching temp, add yeast and aerate with pure oxygen for 45-60 seconds.
Let wort fully ferment, then transfer to secondary fermenter add vanilla beans at this point.
Let sit for 2-3 more weeks before transferring to Keg.
Force carbonate for 2-3 days at 25psi, after the 2-3 days change to serving pressure (6-8psi), serve and enjoy.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-20 05:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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