Soul-Glo Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Soul-Glo

217 calories 19.2 g 14 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 26 gallons (fermentor volume)
Pre Boil Size: 28.68 gallons
Post Boil Size: 26.98 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 86%
Calories: 217 calories (Per 14oz)
Carbs: 19.2 g (Per 14oz)
Created: Wednesday February 19th 2025
Similar Recipes

HAKAN'S IPA

by SMMMHAKAN

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 55

Bach Brewing Kingtide Pacific IPA Tribute

by Wolf Pack Brewing

OG: 1.069 FG: 1.018 ABV: 6.7% IBU: 68

New Zealand Pale Ale - Bitterbitch

by Wolf Pack Brewing

OG: 1.061 FG: 1.015 ABV: 6.1% IBU: 60

1.066
1.012
7.1%
64.5
6.9
5.4
767.63
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Castle Malting - Chateau Pale Ale Malt55 lb Chateau Pale Ale Malt 5.94 / lb
326.70
36.8 4 88.7%
5 lb Bestmalz - BEST Vienna5 lb BEST Vienna 6.20 / lb
31.00
37 3.8 8.1%
2 lb Bestmalz - BEST Wheat Malt2 lb BEST Wheat Malt 7.60 / lb
15.20
37.7 2.2 3.2%
62 lbs / 372.90
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Artisan - Centennial2 oz Centennial Hops 7.50 / oz
15.00
Pellet 9 Boil 60 min 10.16 11.1%
2 oz Yakima Chief Hops - Columbus LupuLN2 (Cryo)2 oz Columbus LupuLN2 (Cryo) Hops 16.40 / oz
32.80
Lupulin Pellet 23.4 Boil 60 min 26.41 11.1%
2 oz Artisan - Amarillo2 oz Amarillo Hops 11.25 / oz
22.50
Pellet 8 Boil 30 min 6.94 11.1%
1 oz Artisan - Mosaic1 oz Mosaic Hops 14.10 / oz
14.10
Pellet 12.2 Boil 30 min 5.29 5.6%
2 oz Artisan - Mosaic2 oz Mosaic Hops 14.10 / oz
28.20
Pellet 12.2 Boil at 165 °F 15 min 6.83 11.1%
2 oz Artisan - Citra2 oz Citra Hops 13.50 / oz
27.00
Pellet 13.2 Boil 10 min 5.4 11.1%
1 oz Artisan - Galaxy1 oz Galaxy Hops 13.13 / oz
13.13
Pellet 16.9 Boil 10 min 3.46 5.6%
2 oz Artisan - Centennial2 oz Centennial Hops 7.50 / oz
15.00
Pellet 9 Whirlpool at 165 °F 15 min 11.1%
2 oz Artisan - Citra2 oz Citra Hops 13.50 / oz
27.00
Pellet 13.2 Whirlpool at 165 °F 15 min 11.1%
2 oz Artisan - Galaxy2 oz Galaxy Hops Pellet 16.9 Whirlpool at 165 °F 15 min 11.1%
18 oz / 220.99
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23.5 gal Strike 163 °F 152 °F 60 min
13.43 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
25 g Gypsum Water Agt Mash 1 hr.
22.62 ml Phosphoric acid Water Agt Mash 1 hr.
10.76 g Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
5 Each
Cost:
40.00 / each
200.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 556 B cells required
200.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Soul-Glo" American IPA beer recipe by Brewman Martin. All Grain, ABV 7.11%, IBU 64.5, SRM 6.92, Fermentables: ( Chateau Pale Ale Malt, BEST Vienna, BEST Wheat Malt) Hops: (Centennial, Columbus LupuLN2 (Cryo), Amarillo, Mosaic, Citra, Galaxy) Other: (Calcium Chloride (anhydrous), Gypsum, Phosphoric acid)
Recipe Picture
Last Updated and Sharing
 
20
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-02-19 23:24 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top