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Pale ale(wheat heavy)

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 76 gallons (ending kettle volume)
Pre Boil Size: 80 gallons
Pre Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 170 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)

Created: Friday February 14th 2025

Original Gravity:

12.8 °P

Final Gravity:

2.9 °P

ABV (alternate):

5.4%

IBU (tinseth):

37.5

SRM (morey):

5.5

Mash pH

5.3

Cost $

160.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
96 lb	Canada Malting - CMC 2-ROW MALT96 lb CMC 2-ROW MALT	$ 0.71 / lb $ 68.16	36	1.75	69.6%
24 lb	Canada Malting - WHITE WHEAT MALT24 lb WHITE WHEAT MALT	$ 0.73 / lb $ 17.52	38.1	3.5	17.4%
6 lb	Great Western - Crystal 40 Malt6 lb Crystal 40 Malt	$ 1.00 / lb $ 6.00	21	40	4.3%
8 lb	Flaked Wheat8 lb Flaked Wheat	$ 0.72 / lb $ 5.76	34	2	5.8%
4 lb	Great Western - DextraPils4 lb DextraPils		34.5	1.5	2.9%
138 lbs / $ 97.44

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo)1 oz Columbus LupuLN2 (Cryo) Hops	$ 1.22 / oz $ 1.22	Lupulin Pellet	24.5	Boil	60 min	6.18	2.6%
5 oz	Yakima Chief Hops - Amarillo Cryo5 oz Amarillo Cryo Hops	$ 2.06 / oz $ 10.30	Pellet	16	Boil	10 min	7.31	13.2%
7 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)7 oz Mosaic LupuLN2 (Cryo) Hops	$ 1.85 / oz $ 12.95	Lupulin Pellet	24.5	Boil	5 min	8.62	18.4%
7 oz	Yakima Chief Hops - Amarillo Cryo7 oz Amarillo Cryo Hops	$ 2.06 / oz $ 14.42	Pellet	16	Whirlpool at 212 °F	0 min	5.52	18.4%
5 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)5 oz Mosaic LupuLN2 (Cryo) Hops	$ 1.85 / oz $ 9.25	Lupulin Pellet	24.5	Whirlpool	0 min	6.04	13.2%
7 oz	Yakima Chief Hops - Amarillo Cryo7 oz Amarillo Cryo Hops	$ 2.06 / oz $ 14.42	Pellet	16	Whirlpool at 185 °F	0 min	3.86	18.4%
6 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)6 oz Mosaic LupuLN2 (Cryo) Hops		Lupulin Pellet	24.5	Boil at 185 °F	0 min		15.8%
38 oz / $ 62.56

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo) (Lupulin Pellet)	$ 1.22 / oz $ 1.22	6.18	2.6%
19 oz	Yakima Chief Hops - Amarillo Cryo (Pellet)	$ 2.06 / oz $ 39.14	16.69	50%
18 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)	$ 1.85 / oz $ 33.30	14.66	47.4%
38 oz / $ 73.66

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
32.2 gal		Sparge	150 °F	145 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 75 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Calcium Chloride (dihydrate)	$ 0.00 / lb $ 0.00	Water Agt	Mash	1 hr.
20 g	Gypsum		Water Agt	Mash	1 hr.
170 ml	Phosphoric acid		Water Agt	Mash	0 min.

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1.09 Each	Cost:
Attenuation (custom):	77%	Flocculation:	High
Optimum Temp:	77 - 104 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1287 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-02-14 18:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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