Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
29.08 |
36.6% |
|
8 g |
Challenger8 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
5.62 |
19.5% |
|
3 g |
East Kent Goldings3 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
1.24 |
7.3% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool at 70 °C
|
30 min |
|
36.6% |
|
41 g
/ $ 0.00
|
Target Water Profile
Fonyódi MAY-SEP
"Stones v.1" Standard/Ordinary Bitter beer recipe by Hangfalva. BIAB, ABV 4.2%, IBU 35.95, SRM 15.56, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Torrified Wheat) Hops: (Challenger, East Kent Goldings)
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- Public: Yup, Shared
- Last Updated: 2025-02-13 12:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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