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給燒究專用

Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 3150 liters (fermentor volume)
Pre Boil Size: 3220 liters
Post Boil Size: 3170 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 72% (brew house)
Source: LP Brewery
Calories: 132 calories (Per 0.35L)
Carbs: 12.1 g (Per 0.35L)

Created: Thursday February 13th 2025

Original Gravity:

1.041

Final Gravity:

1.008

ABV (standard):

4.4%

IBU (tinseth):

2.2

SRM (morey):

2.7

Mash pH

n/a

Cost $

25,100.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
450 kg	American - Pilsner450 kg Pilsner	$ 33.00 / kg $ 14,850.00	37	1.8	78.3%
125 kg	Flaked Rice125 kg Flaked Rice	$ 38.00 / kg $ 4,750.00	40	0.5	21.7%
575 kg / $ 19,600.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1,000 g	Cascade1000 g Cascade Hops	$ 2.50 / g $ 2,500.00	Pellet	7	Dry Hop (High Krausen)	5 days	2.22	100%
1,000 g / $ 2,500.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,000 g	Cascade (Pellet) 1000 g Cascade (Pellet) Hops	$ 2.50 / g $ 2,500.00	2.22	100%
1,000 g / $ 2,500.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1215 L		Strike	74 °C	67 °C	60 min
Starting Mash Thickness: 2.7 L/kg Starting Grain Temp: 22 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Kilograms	Cost:	$ 3,000.00 / kg $ 3,000.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 11284 B cells required

$ 3,000.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-18 09:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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