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Awesome Recipe

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 52 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 264 calories (Per 500ml)
Carbs: 31.3 g (Per 500ml)

Created: Monday February 10th 2025

Original Gravity:

1.056

Final Gravity:

1.018

ABV (standard):

4.9%

IBU (tinseth):

0.0

SRM (morey):

4.3

Mash pH

5.3

Cost £

8.73

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 kg	Muntons - Pale Planet6 kg Pale Planet	£ 0.88 / kg £ 5.28	38.25	2.28	49.2%
4 kg	Crisp Malting - Europils Malt4 kg Europils Malt		37.5	1.87	32.8%
1 kg	Maltodextrin1 kg Maltodextrin	£ 3.45 / kg £ 3.45	39	0	8.2%
1.20 kg	Simpsons - Golden Naked Oats1.2 kg Golden Naked Oats		27	7	9.8%
12.20 kg / £ 8.73

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
70 L		Strike	68 °C	67 °C	60 min

Priming

Method: co2

Target Water Profile

13451

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-10 08:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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