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Cranberry Orange Belgian Blonde

Method: All Grain
Style: Belgian Blond Ale
Boil Time: 45 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.12 gallons
Post Boil Size: 4 gallons
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: David Woodring
Calories: 168 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)

Created: Sunday February 9th 2025

Original Gravity:

1.052

Final Gravity:

1.006

ABV (standard):

6.1%

IBU (tinseth):

20.7

SRM (morey):

5.6

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.50 lb	American - Pilsner4.5 lb Pilsner	$ 0.00 / lb $ 0.00	37	1.8	63.1579%
1 lb	United Kingdom - Golden Promise1 lb Golden Promise	$ 0.00 / lb $ 0.00	37	3	14.0351%
12 oz	American - White Wheat12 oz White Wheat	$ 0.00 / lb $ 0.00	40	2.8	10.5263%
6 oz	US - Aromatic6 oz Aromatic	$ 0.00 / lb $ 0.00	33	38	5.26316%
0.50 lb	US - Cane Sugar0.5 lb Cane Sugar	$ 0.00 / lb $ 0.00	46	0	7.01754%
7.12 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Nobility1 oz Nobility Hops	$ 0.00 / oz $ 0.00	Pellet	5	Boil at 212 °F	5 min	5.15744	80%
0.25 oz	Yakima Chief Hops - Magnum0.25 oz Magnum Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	13.2	Boil at 212 °F	60 min	15.5224	20%
1.25 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Nobility (Pellet)	$ 0.00 / oz $ 0.00	5.15744	80%
0.25 oz	Yakima Chief Hops - Magnum (Leaf/Whole)	$ 0.00 / oz $ 0.00	15.5224	20%
1.25 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 each	Orange Zest	$ 0.00 / lb $ 0.00	Spice	Boil	5 min.

Yeast

Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	88%	Flocculation:	Medium
Optimum Temp:	63 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-09 20:43 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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