Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Motueka25 g Motueka Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
14.82 |
38.5% |
|
40 g |
Motueka40 g Motueka Hops |
|
Pellet |
5.2 |
Whirlpool
|
15 min |
9.46 |
61.5% |
|
65 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
65 g |
Motueka (Pellet) 65 g Motueka (Pellet) Hops |
|
24.28 |
100% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
72 °C |
67 °C |
40 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"Hefe 1.0" Weissbier beer recipe by Brewer #449640. All Grain, ABV 5.11%, IBU 24.28, SRM 3.79, Fermentables: (Lager Light, Wheat Malt, Gladiator Malt) Hops: (Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-09 03:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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