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West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 300 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Emilio Garcia
Calories: 209 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Wednesday February 5th 2025

Original Gravity:

1.064

Final Gravity:

1.010

ABV (standard):

7.1%

IBU (tinseth):

61.1

SRM (morey):

5.2

Mash pH

5.8

Cost $

1,334,050.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
50 kg	American - Pale Ale50 kg Pale Ale	$ 8,500.00 / kg $ 425,000.00	37	3.5	64.1%
25 kg	American - Pilsner25 kg Pilsner	$ 7,550.00 / kg $ 188,750.00	37	1.8	32.1%
3 kg	Corn Sugar - Dextrose3 kg Corn Sugar - Dextrose		42	0.5	3.8%
78 kg / $ 613,750.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
130 g	Yakima Valley Hops - CTZ130 g CTZ Hops	$ 130.00 / g $ 16,900.00	Pellet	15	First Wort	70 min	16.04	3.9%
120 g	Yakima Valley Hops - Amarillo120 g Amarillo Hops	$ 200.00 / g $ 24,000.00	Pellet	7.4	Boil	15 min	3.29	3.6%
100 g	Yakima Valley Hops - El Dorado100 g El Dorado Hops	$ 147.00 / g $ 14,700.00	Pellet	12.6	Boil	10 min	3.42	3%
100 g	Yakima Valley Hops - Idaho 7100 g Idaho 7 Hops	$ 171.00 / g $ 17,100.00	Pellet	12.1	Boil	5 min	1.8	3%
300 g	Yakima Valley Hops - Amarillo300 g Amarillo Hops	$ 200.00 / g $ 60,000.00	Pellet	7.4	Whirlpool	40 min	3.7	9%
350 g	Yakima Valley Hops - El Dorado350 g El Dorado Hops	$ 147.00 / g $ 51,450.00	Pellet	12.6	Whirlpool	40 min	7.35	10.4%
450 g	Yakima Valley Hops - Idaho 7450 g Idaho 7 Hops	$ 171.00 / g $ 76,950.00	Pellet	12.1	Whirlpool	40 min	9.08	13.4%
100 g	Yakima Valley Hops - CTZ100 g CTZ Hops	$ 130.00 / g $ 13,000.00	Pellet	15	Whirlpool	40 min	2.5	3%
1,200 g	Yakima Valley Hops - Idaho 71200 g Idaho 7 Hops	$ 171.00 / g $ 205,200.00	Pellet	12.1	Dry Hop (High Krausen)	5 days	9.68	35.8%
500 g	Yakima Valley Hops - El Dorado500 g El Dorado Hops	$ 147.00 / g $ 73,500.00	Pellet	12.6	Dry Hop	5 days	4.2	14.9%
3,350 g / $ 552,800.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
230 g	Yakima Valley Hops - CTZ (Pellet) 230 g CTZ (Pellet) Hops	$ 130.00 / g $ 29,900.00	18.54	6.9%
420 g	Yakima Valley Hops - Amarillo (Pellet) 420 g Amarillo (Pellet) Hops	$ 200.00 / g $ 84,000.00	6.99	12.6%
950 g	Yakima Valley Hops - El Dorado (Pellet) 950 g El Dorado (Pellet) Hops	$ 147.00 / g $ 139,650.00	14.97	28.3%
1,750 g	Yakima Valley Hops - Idaho 7 (Pellet) 1750 g Idaho 7 (Pellet) Hops	$ 171.00 / g $ 299,250.00	20.56	52.2%
3,350 g / $ 552,800.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
234.75 L		Strike	72 °C	65 °C	60 min
Starting Mash Thickness: 3.13 L/kg Starting Grain Temp: 28 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:	$ 670.00 / g $ 167,500.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1646 B cells required

$ 167,500.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

GOYAZ 1

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-02-05 02:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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