some random made up recipe Beer Recipe | All Grain American IPA | Brewer's Friend
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some random made up recipe

173 calories 15.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 84%
Calories: 138.7 (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Tuesday February 4th 2025
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1.053
1.010
5.7%
88.4
12.0
5.6
n/a
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Brew Log History
0Temp
1.005Gravity
OG: 1.043
Attenuation: 88.06%
5%ABV
Calories: 138.7 / 12oz
Carbs: 10.3 g / 12oz
14Days
Readings: 0

Feb 04, 2025 to Feb 18, 2025

Last Updated: 3 months ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb US - Pale 2-Row8 lb Pale 2-Row 37 1.8 76.2%
1.50 lb Munich Dark 20L1.5 lb Munich Dark 20L 34 20 14.3%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 9.5%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Great Lakes Hops - Gemini1 oz Gemini Hops Pellet 10.24 Boil 60 min 34.37 25%
1 oz Great Lakes Hops - Gemini1 oz Gemini Hops Pellet 10.24 Boil 10 min 12.46 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 11.75 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 4.26 12.5%
0.50 oz neo10.5 oz neo1 Hops Pellet 11.2 Boil 60 min 18.79 12.5%
0.50 oz neo10.5 oz neo1 Hops Pellet 11.2 Boil 10 min 6.81 12.5%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Denver (Platte and Moffat averaged together)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"some random made up recipe" American IPA beer recipe by veswill3. All Grain, ABV 5.67%, IBU 88.44, SRM 12, Fermentables: (Pale 2-Row, Munich Dark 20L, Caramel / Crystal 60L) Hops: (Gemini, Cascade, neo1)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-02-04 20:01 UTC
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