Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2,200 g | German - Vienna |
₪ 11.00 / kg ₪ 24.20 |
37 | 4 | 37.4% |
450 g | American - Carapils (Dextrine Malt) |
₪ 10.00 / kg ₪ 4.50 |
33 | 1.8 | 7.6% |
305 g | Ashburne Mild | 36 | 5.3 | 5.2% | |
400 g | Flaked Oats |
₪ 10.00 / kg ₪ 4.00 |
33 | 2.2 | 6.8% |
307 g | Simpsons - Amber Malt |
₪ 11.00 / kg ₪ 3.38 |
31.8 | 20.8 | 5.2% |
250 g | Torrified Barley |
₪ 12.00 / kg ₪ 3.00 |
36 | 2 | 4.2% |
304 g | Flaked Barley |
₪ 10.00 / kg ₪ 3.04 |
32 | 2.2 | 5.2% |
1,520 g | Belgian - Pilsner |
₪ 8.00 / kg ₪ 12.16 |
37 | 1.6 | 25.8% |
150 g | Rice Hulls |
₪ 10.00 / kg ₪ 1.50 |
0 | 0 | 2.5% |
5,886 g / ₪ 55.78 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | BSG - German Hallertau Mittelfrüh |
₪ 0.33 / g ₪ 9.90 |
Pellet | 4.4 | Boil | 60 min | 21.35 | 50% |
30 g | Saaz |
₪ 0.26 / g ₪ 7.80 |
Pellet | 3.5 | Boil | 15 min | 8.43 | 50% |
60 g / ₪ 17.70 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.74 L | Sparge | 72 °C | 70 °C | 60 min | |
Starting Mash Thickness:
3.65 L/kg Starting Grain Temp: 20 °C |
Lallemand - LalBrew Diamond Lager | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
₪ 17.00 |
Method: co2 Amount: 1.64 bar Temp: 20 °C CO2 Level: 2.25 Volumes |
Cost ₪ | Cost % | |
---|---|---|
Fermentables | ₪ | |
Steeping Grains (Extract Only) |
₪ | |
Hops | ₪ | |
Yeast | ₪ | |
Other | ₪ | |
Cost Per Barrel | ₪ 0.00 | |
Cost Per Pint | ₪ 0.00 | |
Total Cost | ₪ 0.00 |