Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Columbus200 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.92 |
15.4% |
|
600 g |
Cascade600 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
9.67 |
46.2% |
|
500 g |
Citra500 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool
|
10 min |
5.09 |
38.5% |
|
1,300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
350 L |
|
Infusion |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"Ale" No Profile Selected beer recipe by Brewer #441682. All Grain, ABV 6.82%, IBU 28.69, SRM 7.24, Fermentables: (Maris Otter Pale, CaraAmber) Hops: (Columbus, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-01 06:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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