American Pale Ale Beer Recipe | All Grain American IPA by Bourbeuse Brewery | Brewer's Friend
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American Pale Ale

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Devin
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Thursday January 30th 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Pale Ale Malt 2-Row9 lb Pale Ale Malt 2-Row 36.8 3.5 73.5%
2.50 lb Briess - Bonlander Munich Malt 10L2.5 lb Bonlander Munich Malt 10L 36 10 20.4%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 4.1%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 2%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 60 min 23.7 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 28.62 33.3%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 10 min 6.75 16.7%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 1 min 0.8 16.7%
3 oz / $ 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 4.7 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pale Ale" American IPA beer recipe by Devin. All Grain, ABV 5.59%, IBU 59.87, SRM 7.5, Fermentables: (Pale Ale Malt 2-Row, Bonlander Munich Malt 10L, Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Cascade, Centennial, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-30 21:18 UTC
NEW Water Requirements:
American Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
American Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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