Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,280 g |
Charles Faram - Magnum1280 g Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
11.59 |
68.1% |
|
600 g |
Saaz600 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 90 °C
|
60 min |
0.31 |
31.9% |
|
1,880 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1575 L |
|
|
-- |
50 °C |
-- |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Brewer #418688. All Grain, ABV 4.06%, IBU 11.9, SRM 3.17, Fermentables: (Standard 2-Row, White Wheat, Munich Type I, Carafoam, Acidulated) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-28 18:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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