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Awesome Recipe

Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 393 gallons
Post Boil Size: 372 gallons
Pre Boil Gravity: 11.2 °P (recipe based estimate)
Post Boil Gravity: 11.8 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Connor Heckler
Calories: 156 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)

Created: Tuesday January 28th 2025

Original Gravity:

11.8 °P

Final Gravity:

2.4 °P

ABV (standard):

5.0%

IBU (tinseth):

18.6

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
330 lb	Mountain Malt - Mountain Pilsner Base Malt330 lb Mountain Pilsner Base Malt	37.4	1.4	53.7%
10 lb	German - Acidulated Malt10 lb Acidulated Malt	27	3.4	1.6%
55 lb	Sugar Creek Malt - Pale Wheat Malt55 lb Pale Wheat Malt	38.6	3	8.9%
165 lb	Simpsons - Finest Pale Ale Golden Promise165 lb Finest Pale Ale Golden Promise	37	2.4	26.8%
55 lb	Bestmalz - BEST Chit Malt55 lb BEST Chit Malt	23	1.4	8.9%
615 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 lb	Charles Faram - Lubelski1 lb Lubelski Hops	Leaf/Whole	3.1	First Wort at 205 °F	5 min	2.65	16.7%
1 lb	Charles Faram - Nugget1 lb Nugget Hops	Pellet	12	Boil at 205 °F	30 min	7.88	16.7%
4 lb	Charles Faram - Nugget4 lb Nugget Hops	Pellet	12	Whirlpool at 205 °F	31 min	8.04	66.7%
6 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 lb	Charles Faram - Lubelski (Leaf/Whole)	2.65	16.7%
5 lb	Charles Faram - Nugget (Pellet) 4.999994053747 lb Nugget (Pellet) Hops	15.92	83.4%
6 lbs / $ 0.00

Yeast

AEB - Fermolager W

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	48.2 - 59 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5817 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-01-29 20:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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