Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Northern Brewer - German Tettnang15 g German Tettnang Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
33.3% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
1.45 |
33.3% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
1.88 |
33.3% |
45 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"effin stout" Dry Stout beer recipe by Anonymous. All Grain, ABV 4.98%, IBU 3.33, SRM 37.83, Fermentables: (Maris Otter Pale, SUPERIOR PALE ALE MALT, Chocolate) Hops: (German Tettnang, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-27 17:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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