Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.54 kg |
Flaked Barley4.54 kg Flaked Barley |
|
32 |
2.2 |
74.2% |
0.45 kg |
Flaked Wheat0.45 kg Flaked Wheat |
|
34 |
2 |
7.4% |
0.45 kg |
Flaked Oats0.45 kg Flaked Oats |
|
33 |
2.2 |
7.4% |
0.45 kg |
Honey Malt0.45 kg Honey Malt |
|
37 |
25 |
7.4% |
0.23 kg |
Rice Hulls0.23 kg Rice Hulls |
|
0 |
0 |
3.8% |
6.12 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
29.55 ml |
BSG - Cascade29.55 ml Cascade Hops |
|
Pellet |
8.3 |
Boil
|
20 min |
21.5 |
20% |
29.55 ml |
Amarillo29.55 ml Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
20 min |
26.94 |
20% |
59.15 ml |
Mosaic59.15 ml Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
21.34 |
40% |
29.55 ml |
Citra29.55 ml Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
20% |
147.80 ml
/ $ 0.00
|
Yeast
White Labs - liberty bell
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
96 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"New England Pale Ale" Blonde Ale beer recipe by jakes brew. All Grain, ABV 5.84%, IBU 69.78, SRM 7.34, Fermentables: (Flaked Barley, Flaked Wheat, Flaked Oats, Honey Malt, Rice Hulls) Hops: (Cascade, Amarillo, Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-26 20:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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