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julebryg

Method: All Grain
Style: International Dark Lager
Boil Time: 60 min
Batch Size: 30 gallons (ending kettle volume)
Pre Boil Size: 31.95 gallons
Pre Boil Gravity: 12.9 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 184 calories (Per 12oz)
Carbs: 19.1 g (Per 12oz)

Created: Saturday January 25th 2025

Original Gravity:

13.7 °P

Final Gravity:

3.6 °P

ABV (standard):

5.5%

IBU (tinseth):

16.2

SRM (morey):

15.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
45 lb	Briess - Synergy Select Pilsen Malt45 lb Synergy Select Pilsen Malt	38.3	1.8	78.9%
10 lb	Briess - Caramel Munich 60L10 lb Caramel Munich 60L	35.4	60	17.5%
2 lb	American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L	33	120	3.5%
57 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Saaz3 oz Saaz Hops	Pellet	3.5	Boil	60 min	6.51	25%
3 oz	Saaz3 oz Saaz Hops	Pellet	3.5	Boil	5 min	1.3	25%
3 oz	Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	6.98	25%
3 oz	Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	5 min	1.39	25%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops	7.81	50%
6 oz	Hallertau Mittelfruh (Pellet)	8.37	50%
12 oz / $ 0.00

Priming

CO₂ Level: 2.37 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-04 05:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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