#002 Jumpin'Jack Flash Beer Recipe | All Grain American IPA | Brewer's Friend
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#002 Jumpin'Jack Flash

7489 calories 700.3 g 15 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1320 liters (ending kettle volume)
Pre Boil Size: 1350 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: CAGHIYA BREWERY
No Chill: 15 minute extended hop boil time
Calories: 7489 calories (Per 15L)
Carbs: 700.3 g (Per 15L)
Created: Thursday January 23rd 2025
1.054
1.011
5.6%
47.6
4.2
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg Crisp Malting - Extra Pale Ale Malt225 kg Extra Pale Ale Malt 38 1.7 78.9%
25 kg Crisp Malting - Wheat Malt25 kg Wheat Malt 37.26 2 8.8%
25 kg Weyermann - Carahell25 kg Carahell 34 10 8.8%
10 kg Weyermann - Acidulated10 kg Acidulated 27 3.4 3.5%
285 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Magnum700 g Magnum Hops Pellet 15 Boil 60 min 20.64 12.3%
1,000 g Chinook1000 g Chinook Hops Pellet 13 Boil 15 min 18.79 17.5%
500 g Amarillo500 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 1.63 8.8%
500 g Simcoe500 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 2.41 8.8%
1,000 g Citra1000 g Citra Hops Pellet 11 Whirlpool 0 min 4.17 17.5%
1,000 g Citra1000 g Citra Hops Pellet 11 Dry Hop 7 days 17.5%
1,000 g Galaxy1000 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 17.5%
5,700 g / ¥ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
840 L Strike 74 °C 67 °C 45 min
Steeping 67 °C 76 °C 10 min
840 L Sparge -- 76 °C --
Starting Mash Thickness: 2.9 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
400 g Gypsum Water Agt Mash 0 min.
100 g Sea salt Spice Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
500 Grams
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 6160 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"#002 Jumpin'Jack Flash" American IPA beer recipe by CAGHIYA BREWERY. All Grain, ABV 5.55%, IBU 47.63, SRM 4.21, Fermentables: (Extra Pale Ale Malt, Wheat Malt, Carahell, Acidulated) Hops: (Magnum, Chinook, Amarillo, Simcoe, Citra, Galaxy) Other: (Gypsum, Sea salt)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-23 09:18 UTC
NEW Water Requirements:
#002 Jumpin'Jack Flash
Equipment Profile Used

System Default

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Water Requirements:
#002 Jumpin'Jack Flash
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Recipe Cost ¥ (JPY)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ¥ Cost %
Fermentables ¥
Steeping Grains
(Extract Only)		 ¥
Hops ¥
Yeast ¥
Other ¥
Cost Per Barrel ¥ 0.00
Cost Per Pint ¥ 0.00
Total Cost ¥ 0.00
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