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IPA Dos Venados

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 575 liters (ending kettle volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 220 calories (Per 473ml)
Carbs: 22.3 g (Per 473ml)

Created: Tuesday January 21st 2025

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

0.0

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	BA Malt - Pilsen5 kg Pilsen	37	2	4%
8 kg	German - CaraHell8 kg CaraHell	34	11	6.4%
12.50 kg	United Kingdom - Golden Naked Oats12.5 kg Golden Naked Oats	33	10	10%
100 kg	American - Pale Ale100 kg Pale Ale	37	3.5	79.7%
125.50 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-01-21 20:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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