Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
Day 1 |
|
33.3% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 1 |
|
33.3% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
Day 1 |
|
33.3% |
|
45 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Gypsum
|
|
Water Agt |
Boil |
0 min. |
|
0.25 tsp |
Calcium Chloride
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
South Melbourne 2017/18
"Dwr" No Profile Selected beer recipe by Mark Farrall. BIAB, ABV 0%, IBU 0.01, SRM 0.01, Fermentables: ( Pilsner Malt) Hops: (Amarillo, Citra, Mosaic) Other: (Gypsum, Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-21 08:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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