Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 212 °F
|
60 min |
60.85 |
50% |
|
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 212 °F
|
10 min |
22.06 |
50% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Cascade (Leaf/Whole) 4.9999999885628 oz Cascade (Leaf/Whole) Hops |
|
82.91 |
100% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.94 gal |
|
Strike |
159 °F |
152 °F |
60 min |
|
1 gal |
|
Infusion |
170 °F |
170 °F |
10 min |
|
3.75 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
100 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.25 oz |
Irish Moss
|
|
Fining |
Mash |
10 min. |
|
0.50 oz |
Yeast Nutrient
|
|
Water Agt |
Mash |
10 min. |
Priming
|
Method: co2
Amount: 6.27 psi
Temp: 34 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"golden lager" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.63%, IBU 82.91, SRM 8.28, Fermentables: (Pilsner, Cara 20L, Flaked Corn, Caramel / Crystal 60L) Hops: (Cascade) Other: (Gypsum, Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-19 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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