Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.34 g |
Fuggles28.34 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
60 min |
17.03 |
50% |
|
28.34 g |
Tettnanger28.34 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
8.45 |
50% |
|
56.68 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28.34 g |
Fuggles (Pellet) 28.34 g Fuggles (Pellet) Hops |
|
17.03 |
50% |
|
28.34 g |
Tettnanger (Pellet) 28.34 g Tettnanger (Pellet) Hops |
|
8.45 |
50% |
|
56.68 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
|
Batch Sparge |
74 °C |
66 °C |
60 min |
Starting Mash Thickness:
4.17 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
21.26 g |
Coriander Seed
|
|
Spice |
Mash |
15 min. |
Priming
|
Method: co2
Amount: 1.58 bar
Temp: 20 °C
CO2 Level: 2.2 g/l |
Target Water Profile
Balanced Profile
"Belgian Wit" Witbier beer recipe by jakes brew. All Grain, ABV 4.14%, IBU 25.48, SRM 9.64, Fermentables: (Belgian Pilsner Malt, Malted Wheat Flakes, Flaked Wheat, Rice Hulls) Hops: (Fuggles, Tettnanger) Other: (Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-19 20:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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