Sook Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Sook

147 calories 15.3 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.097 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Thursday January 16th 2025
1.048
1.012
4.7%
40.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Muntons - Extra Light Dry Malt Extract (DME)3 kg Extra Light Dry Malt Extract (DME) 44 3.2 100%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Pellet 8.6 Boil 30 min 11.99 12.5%
25 g Mosaic25 g Mosaic Hops Pellet 11.3 Boil 30 min 15.75 12.5%
25 g Centennial25 g Centennial Hops Pellet 8.6 Boil 10 min 5.66 12.5%
25 g Mosaic25 g Mosaic Hops Pellet 11.3 Boil 10 min 7.43 12.5%
50 g Centennial50 g Centennial Hops Pellet 8.6 Dry Hop 4 days 25%
50 g Mosaic50 g Mosaic Hops Pellet 11.3 Dry Hop 4 days 25%
200 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Sook" American Pale Ale beer recipe by Brewer #430596. Extract, ABV 4.71%, IBU 40.83, SRM 3.51, Fermentables: (Extra Light Dry Malt Extract (DME)) Hops: (Centennial, Mosaic)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-01-16 02:36 UTC
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