Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
47 g |
Bramling Cross47 g Bramling Cross Hops |
|
Pellet |
6 |
Boil
|
60 min |
29.3 |
65.3% |
|
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
6 |
Boil
|
10 min |
5.65 |
34.7% |
|
72 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
72 g |
Bramling Cross (Pellet) 72 g Bramling Cross (Pellet) Hops |
|
34.95 |
100% |
|
72 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
|
Infusion |
-- |
68 °C |
60 min |
|
|
|
Temperature |
-- |
78 °C |
15 min |
|
20 L |
|
Fly Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.60 tsp |
Gjærnæring
|
|
Other |
Boil |
10 min. |
|
0.60 each |
Protafloc
|
|
Fining |
Boil |
10 min. |
|
9.60 g |
CaCO3
|
|
Water Agt |
Mash |
1 hr. |
|
4.80 g |
NaHCO3
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Springvann Trondheim
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-26 10:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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