Pineapple Ale Smaller Beer Recipe | BIAB Standard/Ordinary Bitter | Brewer's Friend
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Pineapple Ale Smaller

137 calories 12.4 g 12 oz
Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 5.3 liters (fermentor volume)
Pre Boil Size: 11.03 liters
Post Boil Size: 5.3 liters
Pre Boil Gravity: 1.020 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created: Friday January 10th 2025
1.042
1.008
4.4%
33.1
3.1
n/a
9.80
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Extra Pale Malt1 kg Extra Pale Malt £ 5.00 / kg
£ 5.00
33 1.8 100%
1 kg / £ 5.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.05 oz Zythos0.05 oz Zythos Hops £ 1.29 / oz
£ 0.06
Pellet 11 Boil 60 min 9.78 14.3%
0.20 oz Zythos0.2 oz Zythos Hops £ 1.29 / oz
£ 0.26
Pellet 11 Boil 15 min 19.41 57.1%
0.10 oz Zythos0.1 oz Zythos Hops £ 1.29 / oz
£ 0.13
Pellet 11 Boil 5 min 3.9 28.6%
0.35 oz / £ 0.45
 
Yeast
WHC Lab - Funky Pineapple
Amount:
1 Each
Cost:
£ 4.35 / each
£ 4.35
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
£ 4.35 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pineapple Ale Smaller" Standard/Ordinary Bitter beer recipe by Arthurs23. BIAB, ABV 4.36%, IBU 33.08, SRM 3.05, Fermentables: (Extra Pale Malt) Hops: (Zythos)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-10 10:30 UTC
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