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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 930 gallons (fermentor volume)
Pre Boil Size: 990 gallons
Post Boil Size: 930 gallons
Pre Boil Gravity: 11.0 °P (recipe based estimate)
Post Boil Gravity: 11.7 °P (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 156 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Thursday January 9th 2025

Original Gravity:

11.7 °P

Final Gravity:

3.0 °P

ABV (standard):

4.7%

IBU (tinseth):

13.9

SRM (morey):

25.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1,900 lb	American - Pale 2-Row - Toasted1900 lb Pale 2-Row - Toasted		33	30	100%
1,900 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
8.50 lb	contessa8.5 lb contessa Hops		Pellet	3.5	Boil	40 min	13.92	100%
8.50 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8.50 lb	contessa (Pellet)		13.92	100%
8.50 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-01-09 17:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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