Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
Magnum0.35 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
29.7 |
100% |
|
0.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.35 oz |
Magnum (Pellet) 0.3499999991994 oz Magnum (Pellet) Hops |
|
29.7 |
100% |
|
0.35 oz
/ $ 0.00
|
Target Water Profile
Arlington, VA, USA
"Oatmeal Stout" Oatmeal Stout beer recipe by Joe Howard. All Grain, ABV 5.44%, IBU 29.7, SRM 35.93, Fermentables: (Lamonta (American Pale), Metolius [Munich Style], Opal 44, Flaked Oats, Pale Chocolate, Roasted Barley) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-03 04:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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