Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
29.8 |
50% |
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
4.14 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.19 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Star Anise
|
|
Spice |
Whirlpool |
0 min. |
1.50 oz |
Sweet Orange Peel
|
|
Flavor |
Whirlpool |
0 min. |
Target Water Profile
RO Water
"Star Anise Stout" Imperial Stout beer recipe by Brewer #414675. All Grain, ABV 9.02%, IBU 33.94, SRM 50, Fermentables: (Pure Idaho Pilsen, Munich Malt, Dark Chocolate Malt, Roasted Barley, Caramel / Crystal 60L, DRC) Hops: (Columbus, Hallertau Mittelfruh) Other: (Star Anise, Sweet Orange Peel)
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- Last Updated: 2025-03-09 10:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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