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Uerige Sticke

Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Saturday December 28th 2024

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

31.7

SRM (morey):

14.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.30 kg	German - Pilsner4.3 kg Pilsner	38	1.6	92.5%
0.20 kg	German - CaraMunich I0.2 kg CaraMunich I	34	39	4.3%
0.15 kg	Weyermann - Carafa I0.15 kg Carafa I	32	340	3.2%
4.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Hallertau Tradition (Germany)28 g Hallertau Tradition (Germany) Hops	Pellet	5	Boil	60 min	18.4	28%
14 g	Saaz14 g Saaz Hops	Pellet	3.5	Boil	60 min	6.44	14%
58 g	Spalt58 g Spalt Hops	Pellet	4.5	Boil	5 min	6.84	58%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Hallertau Tradition (Germany) (Pellet)	18.4	28%
14 g	Saaz (Pellet) 14 g Saaz (Pellet) Hops	6.44	14%
58 g	Spalt (Pellet) 58 g Spalt (Pellet) Hops	6.84	58%
100 g / $ 0.00

Yeast

Crescat Labs - CL013 Cologne Definition

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low/Medium
Optimum Temp:	14 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.37 Volumes

Target Water Profile

gilberton

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-28 07:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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