Banana CHOPS Beer Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Banana CHOPS Beer

202 calories 20.7 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jim Adkins
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday December 22nd 2024
1.061
1.015
6.0%
53.7
11.6
n/a
6.25
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Spelt Malt3 lb Spelt Malt 37 2 23.1%
4 lb Briess - Pale Ale Malt 2-Row4 lb Pale Ale Malt 2-Row 36.8 3.5 30.8%
1 lb Briess - Caramel Malt - 80L1 lb Caramel Malt - 80L 1.25 / lb
1.25
35 80 7.7%
5 lb American - Pilsner5 lb American - Pilsner 1.00 / lb
5.00
37 1.8 38.5%
13 lbs / 6.25
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops - Mosaic0.5 oz Mosaic Hops Pellet 12.25 Boil 60 min 20.31 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 20 min 25.11 28.6%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Aroma 5 min 8.26 28.6%
1 oz Mosaic1 oz Mosaic Hops Leaf/Whole 12.5 Dry Hop 3 days 28.6%
3.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal 156 °F 154 °F 60 min
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Banana CHOPS Beer" No Profile Selected beer recipe by Jim Adkins. BIAB, ABV 5.97%, IBU 53.68, SRM 11.57, Fermentables: (Spelt Malt, Pale Ale Malt 2-Row, Caramel Malt - 80L, American - Pilsner) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-22 23:48 UTC
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