Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Chief Hops - Mosaic1 oz Mosaic Hops |
|
Pellet |
12.25 |
Boil
|
60 min |
43.91 |
33.3% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
20 min |
27.13 |
33.3% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
|
156 °F |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 lb |
banana
|
|
Water Agt |
Secondary |
3 days |
Target Water Profile
Balanced Profile
"Banana CHOPS Beer" Fruit Beer recipe by Jim Adkins. BIAB, ABV 5.03%, IBU 71.04, SRM 8.67, Fermentables: (Spelt Malt, Munich Dark 20L, DME Bavarian Wheat) Hops: (Mosaic) Other: (banana)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-03 15:08 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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