Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Sorachi Ace15 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
22.19 |
50% |
15 g |
Sorachi Ace15 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool
|
0 min |
4.4 |
50% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Sorachi Ace (Pellet) 30 g Sorachi Ace (Pellet) Hops |
|
26.59 |
100% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
158 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Home (Delco)
"Saison" Saison beer recipe by gabesinger22. All Grain, ABV 6.01%, IBU 26.59, SRM 5.02, Fermentables: (Pilsner, Blonde RoastOat Malt, Flaked Wheat) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-21 22:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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