Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Styrian Goldings0.75 oz Styrian Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.62 |
50% |
|
0.75 oz |
Styrian Goldings0.75 oz Styrian Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.75 |
50% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Styrian Goldings (Pellet) 1.4999999965689 oz Styrian Goldings (Pellet) Hops |
|
25.37 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
BIAB |
Batch Sparge |
156 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.10 oz |
Fermcap
|
|
Water Agt |
Boil |
1 hr. |
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
0.10 oz |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
0 min. |
Priming
|
Method: co2
Amount: 25.29 psi
Temp: 68 °F
CO2 Level: 2.35 Volumes |
Target Water Profile
Milwaukee 2017
Notes
(1.0 hr x 1.25 gal/hr) + 3.75 gallons = 5.625 gallon pre-boil volume
1.25 + 3.75 Gallons = 5.0 gallon pre-boil volume
(0.1 gal/lb x 10.25 lb) + 5.0 gal Pre-Boil = 8.7125 Gallon strike water volume
1.025 gal water retained + 5.0 gal = 6.025 Gallon strike water volume
Craft Beer & Brewing JDS Roggenbier Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-20 19:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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