Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.25 lb |
Saaz3.25 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
14.12 |
29.5% |
|
3.75 lb |
Saaz3.75 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
12.52 |
34.1% |
|
4 lb |
Saaz4 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
3.46 |
36.4% |
|
11 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 lb |
Saaz (Pellet) 10.999986918243 lb Saaz (Pellet) Hops |
|
30.1 |
100% |
|
11 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
527.3 L |
|
Strike |
76 °C |
68 °C |
60 min |
|
537 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
21 °C |
Yeast
|
BSI - BSI - Czech Lager 1
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
77%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
-13 - -8 °C |
Starter:
|
No |
|
Fermentation Temp:
|
10 °C
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
18653 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Berlin Water
"Scoff Tmave Piwo" Czech Dark Lager beer recipe by Brewer #182916. All Grain, ABV 5.75%, IBU 30.11, SRM 29.92, Fermentables: (Floor-Malted Bohemian Pilsner, Flaked Barley, Caramunich Type 3, Chocolate Wheat) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-18 05:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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