View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

zumo hopped rice lager

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 70 gallons (fermentor volume)
Pre Boil Size: 73.95 gallons
Post Boil Size: 71.7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Genus Brewing & Supply
Hop Utilization: 94%
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Saturday December 14th 2024

Original Gravity:

1.049

Final Gravity:

1.013

ABV (alternate):

4.8%

IBU (tinseth):

34.3

SRM (morey):

2.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
70 lb	German - Pilsner70 lb Pilsner	38	1.6	58.3%
40 lb	Flaked Rice40 lb Flaked Rice	40	0.5	33.3%
6 lb	American - Vienna6 lb Vienna	35	4	5%
4 lb	German - Acidulated Malt4 lb Acidulated Malt	27	3.4	3.3%
120 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	zumo4 oz zumo Hops	Pellet	7.5	Boil	60 min	7.83	6.3%
8 oz	zumo8 oz zumo Hops	Pellet	7.5	Boil	20 min	9.48	12.5%
8 oz	zumo8 oz zumo Hops	Pellet	7.5	Boil	10 min	5.67	12.5%
16 oz	zumo16 oz zumo Hops	Pellet	7.5	Whirlpool at 200 °F	20 min	6.03	25%
16 oz	zumo16 oz zumo Hops	Pellet	7.5	Whirlpool at 190 °F	20 min	5.26	25%
12 oz	zumo12 oz zumo Hops	Pellet	7.5	Dry Hop	5 days		18.8%
64 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
64 oz	zumo (Pellet) 63.999999853604 oz zumo (Pellet) Hops		34.27	100.1%
64 oz / $ 0.00

Yeast

Imperial Yeast - L13 Global

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	46 - 56 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1127 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

*Most Recent Genus H²O- Winter 2024

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-14 03:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!