Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
23.95 |
60% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
5 min |
3.18 |
40% |
|
50 g
/ $ 0.00
|
"Christmas Porter" Robust Porter beer recipe by Frank Vercouteren. All Grain, ABV 5.6%, IBU 27.14, SRM 39.6, Fermentables: (Pale Ale, Brown Malt, Carafa III, DRC, Maltodextrin) Hops: (Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-08 16:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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