porter Beer Recipe | All Grain English Porter by Coyote Cave Brewing Co. | Brewer's Friend
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porter

263 calories 27.2 g 12 oz
Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13.08 gallons
Post Boil Size: 11.88 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Mike
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Tuesday December 3rd 2024
1.079
1.020
8.3%
15.8
33.1
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb Dry Malt Extract - Amber17 lb Dry Malt Extract - Amber 42 10 78%
3.50 lb Dry Malt Extract - Dark3.5 lb Dry Malt Extract - Dark 44 30 16.1%
1.30 lb Crisp Malting - Black1.3 lb Black 34.5 600 6%
21.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5.8 Boil 60 min 15.83 100%
2 oz / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
RO water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"porter" English Porter beer recipe by Mike. All Grain, ABV 8.26%, IBU 15.83, SRM 33.11, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Dark, Black) Hops: (East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-12-03 15:30 UTC
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