Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.98 kg |
German - Pilsner3.98 kg Pilsner |
|
38 |
1.6 |
97.1% |
|
0.12 kg |
German - Vienna0.12 kg Vienna |
|
37 |
4 |
2.9% |
|
4.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
10.43 |
17.1% |
|
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
30 min |
8.01 |
17.1% |
|
13 g |
Hersbrucker13 g Hersbrucker Hops |
|
Pellet |
4 |
Hop Stand at 100 °C
|
15 min |
1.04 |
37.1% |
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
4.5 |
Hop Stand at 80 °C
|
20 min |
0.56 |
28.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.97 L |
|
Sparge |
67 °C |
67 °C |
60 min |
|
Starting Grain Temp:
63 °C |
Target Water Profile
Balanced Profile
"GERMAN PILSNER" German Pilsner (Pils) beer recipe by Anonymous. All Grain, ABV 4.39%, IBU 20.04, SRM 2.63, Fermentables: (Pilsner, Vienna) Hops: (Magnum, Hersbrucker, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-03 15:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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