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Apartment Brewer Tree House NEIPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 96%
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)

Created: Tuesday December 3rd 2024

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.4%

IBU (tinseth):

0.0

SRM (morey):

14.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	Briess - Barley, Flaked2 lb Barley, Flaked	32.2	1.4	18.2%
3 lb	Briess - Bonlander Munich Malt 10L3 lb Bonlander Munich Malt 10L	35.9	10	27.3%
2 lb	Briess - Brewers Yellow Corn Flakes2 lb Brewers Yellow Corn Flakes	34.5	0.8	18.2%
2 lb	Briess - Caramel Malt - 60L2 lb Caramel Malt - 60L	35.4	60	18.2%
2 lb	Briess - Rice, Flaked2 lb Rice, Flaked	32.2	1	18.2%
11 lbs / $ 0.00

Target Water Profile

Akeley shop

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-03 13:50 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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