Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:11 gallons
(fermentor volume) Pre Boil Size:12.86 gallons Post Boil Size:11.77 gallons Pre Boil Gravity:1.045
(recipe based estimate)
Post Boil Gravity:1.050
(recipe based estimate)
Efficiency: 82%
(brew house) Hop Utilization:98% Calories:165.4
(Per 12oz)
Carbs:22.7 g
(Per 12oz)
"Chinook APA" American Pale Ale beer recipe by jason.rosenberger@gmail.com. All Grain, ABV 5.36%, IBU 44.11, SRM 5.05, Fermentables: (Pale Ale, Vienna) Hops: (Columbus, Chinook) Other: (Irish Moss, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
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Last Updated: 2024-11-27 22:31 UTC
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NEW Water Requirements:
Chinook APA
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Water Requirements:
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