Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
56 g |
CTZ56 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
81.76 |
10.4% |
88 g |
Chinook88 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 80 °C
|
0 min |
16.86 |
16.4% |
88 g |
Mosaic88 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
28.95 |
16.4% |
152 g |
Barth-Haas - Sabro152 g Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
0 days |
|
28.4% |
152 g |
Citra152 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
44 |
28.4% |
536 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30.0926 L |
|
Strike |
68 °C |
65 °C |
-- |
4.02937 L |
|
Sparge |
78 °C |
76 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Peaches & Cream TIPA" Imperial IPA beer recipe by Brewer #440145. All Grain, ABV 10.73%, IBU 171.58, SRM 8.54, Fermentables: (Pale Ale, Flaked Oats, Corn Sugar - Dextrose, Carapils (Dextrine Malt)) Hops: (CTZ, Chinook, Mosaic, Sabro, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-26 04:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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