Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.62 oz |
Perle0.62 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
16.67 |
100% |
|
0.62 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.62 oz |
Perle (Pellet) 0.61999999858179 oz Perle (Pellet) Hops |
|
16.67 |
100% |
|
0.62 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 4.7 oz
Temp: 65 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Hour Hour Hefeweizen" Weissbier beer recipe by Douglas Zeier. Extract, ABV 4.74%, IBU 16.67, SRM 3.17, Fermentables: (DME Bavarian Wheat) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-17 23:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
