West coast IPA Beer Recipe | All Grain American IPA by Bigbre04 | Brewer's Friend
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West coast IPA

196 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 76 gallons (ending kettle volume)
Pre Boil Size: 80 gallons
Pre Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 196 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Monday November 25th 2024
14.7 °P
3.1 °P
6.5%
64.1
6.4
5.3
235.25
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
130 lb Canada Malting - CMC 2-ROW MALT130 lb CMC 2-ROW MALT 0.71 / lb
92.30
36 1.75 81.3%
8 lb Great Western - Light Munich Malt8 lb Light Munich Malt 0.84 / lb
6.72
37.3 6 5%
8 lb Great Western - Crystal 40 Malt8 lb Crystal 40 Malt 1.00 / lb
8.00
21 40 5%
10 lb Canada Malting - WHITE WHEAT MALT10 lb WHITE WHEAT MALT 0.73 / lb
7.30
38.1 3.5 6.3%
4 lb Great Western - DextraPils4 lb DextraPils 0.83 / lb
3.32
34.5 1.5 2.5%
160 lbs / 117.64
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Chief Hops - Columbus LupuLN2 (Cryo)2 oz Columbus LupuLN2 (Cryo) Hops 0.00 / oz
0.00
Lupulin Pellet 24.5 Boil 60 min 11.54 2.2%
4 oz Yakima Chief Hops - Simcoe LupuLN2 (Cryo)4 oz Simcoe LupuLN2 (Cryo) Hops 1.91 / oz
7.64
Lupulin Pellet 23 Boil 15 min 10.75 4.5%
6 oz Yakima Chief Hops - Cascade6 oz Cascade Hops 0.56 / oz
3.36
Pellet 6.3 Boil 10 min 3.23 6.7%
4 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)4 oz Citra LupuLN2 (Cryo) Hops 1.71 / oz
6.84
Lupulin Pellet 23.7 Boil 10 min 8.1 4.5%
6 oz Yakima Chief Hops - Cascade6 oz Cascade Hops 0.56 / oz
3.36
Pellet 6.3 Boil 5 min 1.77 6.7%
5 oz Yakima Chief Hops - Simcoe LupuLN2 (Cryo)5 oz Simcoe LupuLN2 (Cryo) Hops 1.91 / oz
9.55
Lupulin Pellet 23 Boil 5 min 5.4 5.6%
5 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)5 oz Citra LupuLN2 (Cryo) Hops 1.71 / oz
8.55
Lupulin Pellet 23.7 Whirlpool at 185 °F 0 min 4.09 5.6%
5 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)5 oz Citra LupuLN2 (Cryo) Hops 1.71 / oz
8.55
Lupulin Pellet 23.7 Whirlpool at 212 °F 0 min 5.84 5.6%
5 oz Yakima Chief Hops - Simcoe LupuLN2 (Cryo)5 oz Simcoe LupuLN2 (Cryo) Hops 1.91 / oz
9.55
Lupulin Pellet 23 Whirlpool at 185 °F 0 min 3.97 5.6%
6 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)6 oz Cascade LupuLN2 (Cryo) Hops 1.73 / oz
10.38
Lupulin Pellet 12 Whirlpool at 212 °F 0 min 3.55 6.7%
5 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)5 oz Citra LupuLN2 (Cryo) Hops 1.71 / oz
8.55
Lupulin Pellet 23.7 Whirlpool at 212 °F 0 min 5.84 5.6%
12 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)12 oz Cascade LupuLN2 (Cryo) Hops 1.73 / oz
20.76
Lupulin Pellet 12 Dry Hop 0 days 13.5%
12 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)12 oz Citra LupuLN2 (Cryo) Hops 1.71 / oz
20.52
Lupulin Pellet 23.7 Dry Hop 0 days 13.5%
12 oz Yakima Chief Hops - Simcoe LupuLN2 (Cryo)12 oz Simcoe LupuLN2 (Cryo) Hops 0.00 / oz
0.00
Lupulin Pellet 23 Dry Hop 0 days 13.5%
89 oz / 117.61
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
55 gal Strike 158 °F 151 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 75 °F
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
20 g Gypsum Water Agt Mash 1 hr.
80 ml Phosphoric acid Water Agt Mash 0 min.
20 g Yeast X 82 Other Boil 0 min.
20 g Whirlfloc Other Boil 0 min.
 
Yeast
Apex - San Diego (Chico) Yeast
Amount:
1.09 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1476 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes


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  • Public: Yup, Shared
  • Last Updated: 2024-11-26 16:18 UTC
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