Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
275 lb |
Malteurop - Pilsen Malt275 lb Pilsen Malt |
|
37.44 |
1.7 |
91.7% |
25 lb |
Cane Sugar25 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
8.3% |
300 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
enigma8 oz enigma Hops |
|
Pellet |
16.7 |
Boil
|
60 min |
23.85 |
50% |
8 oz |
mckenzie8 oz mckenzie Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
16.71 |
50% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
enigma (Pellet) 7.9999999817006 oz enigma (Pellet) Hops |
|
23.85 |
50% |
8 oz |
mckenzie (Pellet) 7.9999999817006 oz mckenzie (Pellet) Hops |
|
16.71 |
50% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
113.12 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
BLP 11/20/2023
"tripel" Belgian Tripel beer recipe by B&J's Brewery. All Grain, ABV 9.28%, IBU 40.56, SRM 4.52, Fermentables: (Pilsen Malt, Cane Sugar) Hops: (enigma, mckenzie)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-09 17:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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