RB018 Romeo Pilsner Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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RB018 Romeo Pilsner

150 calories 13.1 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 75 min
Batch Size: 270 liters (fermentor volume)
Pre Boil Size: 250 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 150 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Friday November 22nd 2024
1.046
1.008
5.0%
16.6
3.1
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Belgian - Pilsner50 kg Pilsner 37 1.6 93.5%
2 kg German - Vienna2 kg Vienna 37 4 3.7%
1.50 kg German - Caramel Pils1.5 kg Caramel Pils 35 2.4 2.8%
53.50 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Motueka100 g Motueka Hops Pellet 7 Boil 45 min 6.61 28.6%
100 g Motueka100 g Motueka Hops Pellet 7 Boil 10 min 4.59 28.6%
150 g Motueka150 g Motueka Hops Pellet 7 Boil 2 min 5.38 42.9%
350 g / ¥ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
172.8 L Strike 73 °C 67 °C 60 min
161.31 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3.2 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Gypsum Water Agt Mash 1 hr.
19.40 ml Lactic acid Water Agt Mash 1 hr.
4 g Salt Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1081 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
押上水道水
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 18 20 15 30 0
Mash Chemistry and Brewing Water Calculator
"RB018 Romeo Pilsner" International Pale Lager beer recipe by Brewer #428927. All Grain, ABV 4.98%, IBU 16.58, SRM 3.05, Fermentables: (Pilsner, Vienna, Caramel Pils) Hops: (Motueka) Other: (Gypsum, Lactic acid, Salt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-24 00:54 UTC
NEW Water Requirements:
RB018 Romeo Pilsner
Equipment Profile Used

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Water Requirements:
RB018 Romeo Pilsner
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Recipe Cost ¥ (JPY)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ¥ Cost %
Fermentables ¥
Steeping Grains
(Extract Only)		 ¥
Hops ¥
Yeast ¥
Other ¥
Cost Per Barrel ¥ 0.00
Cost Per Pint ¥ 0.00
Total Cost ¥ 0.00
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