Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Brewferm - Hallertau Mittelfrüh150 g Hallertau Mittelfrüh Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
6.85 |
100% |
|
150 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
210 L |
|
Strike |
74 °C |
68 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
押上水道水
"RB017_Weizen" Weissbier beer recipe by Brewer #428927. All Grain, ABV 5.59%, IBU 6.85, SRM 3.69, Fermentables: (Wheat, Pilsner, Caramel Pils) Hops: (Hallertau Mittelfrüh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-09 01:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
| Fermentables |
¥ |
|
Steeping Grains
(Extract Only) |
¥ |
|
| Hops |
¥ |
|
| Yeast |
¥ |
|
| Other |
¥ |
|
| Cost Per Barrel |
¥ 0.00 |
|
| Cost Per Pint |
¥ 0.00 |
|
| Total Cost |
¥ 0.00 |
|
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