Darkest timeline Beer Recipe | All Grain Imperial Stout | Brewer's Friend
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Darkest timeline

312 calories 29.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 145 gallons (fermentor volume)
Pre Boil Size: 146.16 gallons
Post Boil Size: 145.5 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Genus Brewing & Supply
Hop Utilization: 94%
Calories: 312 calories (Per 12oz)
Carbs: 29.4 g (Per 12oz)
Created: Tuesday November 19th 2024
1.094
1.020
10.7%
50.3
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Pauls Malt - Maris Otter Keep Flying220 lb Maris Otter Keep Flying 38 2.4 46.3%
55 lb Viking - Red Active Malt55 lb Red Active Malt 33 14 11.6%
55 lb American - Vienna55 lb Vienna 35 4 11.6%
25 lb German - Carafa III25 lb Carafa III 32 535 5.3%
20 lb Special B20 lb Special B 34 115 4.2%
10 lb Belgian - CaraMunich10 lb CaraMunich 33 50 2.1%
10 lb American - Chocolate10 lb Chocolate 29 350 2.1%
10 lb Pauls Malt - Angry Angler Roasted Barley10 lb Angry Angler Roasted Barley 29 563 2.1%
20 lb Munich - Light 10L20 lb Munich - Light 10L 33 10 4.2%
50 lb Cane Sugar50 lb Cane Sugar - (late boil kettle addition) 46 0 10.5%
475 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Warrior10 oz Warrior Hops Pellet 16 Boil 60 min 15.33 13.2%
34 oz Hbc 47234 oz Hbc 472 Hops Pellet 8.7 Boil 30 min 21.77 44.7%
32 oz Hbc 47232 oz Hbc 472 Hops Pellet 8.7 Boil 15 min 13.23 42.1%
76 oz / $ 0.00
 
Yeast
CellarScience - Cali
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4313 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
*Most Recent Genus H²O- Winter 2024
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Darkest timeline" Imperial Stout beer recipe by Genus Brewing & Supply. All Grain, ABV 10.7%, IBU 50.33, SRM 50, Fermentables: (Maris Otter Keep Flying, Red Active Malt, Vienna, Carafa III, Special B, CaraMunich, Chocolate, Angry Angler Roasted Barley, Munich - Light 10L, Cane Sugar) Hops: (Warrior, Hbc 472)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-19 20:47 UTC
NEW Water Requirements:
Darkest timeline
Equipment Profile Used

System Default

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Water Requirements:
Darkest timeline
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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