irish red 2 Beer Recipe | All Grain Irish Red Ale by Anonymous | Brewer's Friend
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irish red 2

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 250 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Tuesday November 19th 2024
1.051
1.013
5.0%
0.0
21.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg United Kingdom - Maris Otter Pale50 kg Maris Otter Pale 38 3.75 92.6%
2 kg Belgian - Roasted Barley2 kg Roasted Barley 30 575 3.7%
2 kg United Kingdom - Crystal 45L2 kg Crystal 45L 34 45 3.7%
54 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
150 L Strike 67 °C 72 °C 75 min
100 L Sparge 65 °C -- --
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"irish red 2" Irish Red Ale beer recipe by Anonymous. All Grain, ABV 5%, IBU 0, SRM 21.13, Fermentables: (Maris Otter Pale, Roasted Barley, Crystal 45L)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-19 13:22 UTC
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